APPETIZERS
Chickin Tikka
The undisputed king of kebabs
succulent breast of chicken, marinated in garam masala, lemon juice, ginger-garlic paste and natural yoghurt, skewered and then barbecued in the tandoor to create a uniquely desirable smoky flavour
Onion Bhajee
Sliced onions gently spiced with coriander, cumin and turmeric, deep fried in vegetable oil
Chicken Pakora
Gently spiced chicken fritters
Palok Paneer Chaat
Spinach gently spiced with onion and deep fried
MAIN COURSE
The following dishes are served with pillau or steamed rice
Jalfrezi (chicken, lamb or vegetable)
mildly spiced with onions, mushrooms, tomatoes, fresh coriander and capsicum, very tasty
Rogan Josh (chicken, lamb or vegetable)
marinated in a blend of spices carefully selected by our chef, cooked with chopped onions and tomatoes
Korma (chicken/ lamb/ vegetable)
Delicately cooked in a coconut, almond and cream sauce
Achari (chicken/ lamb/ vegetable)
Pickling spiced chicken or lamb, cooked with tomato, fresh spring onion, coriander and hot pepper
Chicken Tikka Masala
Chicken tikka gently spiced, cooked in butter with ground almonds, tomatoes and cream
DESSERT
Parfait Caramel
A caramel sauce surrounded by Caramel ice-cream with caramel pieces, then covered in chocolate
Go Mango
A taste of real mango with a delicate mango ice cream topped with the creamiest of vanilla ices, with a cascade of exotic mango sauce.
Vanilla
Premium vanilla ice cream with real vanilla including the most precious part, the seeds of the vanilla bean