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Indie Spice

045-883660

Indie Dhaba

Now open in Dublin City Centre dhaba.ie

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You are in Indie Naas
  • Belfast
  • Naas
  • Sandymount
  • Swords
  • Lunch Menu
  • Sunday Special
  • Indie Season

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LUNCH MENU - 12pm - 2.30pm

Make A Reservation

Two course only €8.95 per person

APPETIZERS

Aloo Chap

Spicy fried mashed potato cake stuffed with savoury mince

Veg Pakora

Aubergines potato cauliflower and onion pungently spiced with fresh coriander and green chillies and deep fried.

Palok paneer chaat

Spinach gently spiced with Indian cottage cheese, fresh coriander, cumin deep fried.

Pyazu

Sliced onions gently spiced with fresh coriander, cumin and turmeric, deep fried in vegetable oil.

MAIN COURSE

Mixed Tandoori

Chicken tikka, duck malai kebab and seek kebabs. Served with salad & veg sauce.

Chicken Jhol

Mildy spiced Bengali dish cooked with fresh Coriander, Tomatoes and Spring Onions.

Jal-Frezi

Chicken mildy spiced with onions, mushrooms, tomatoes, fresh coriander and capsicum, very tasty.

Tikka Masalla

Chicken / lamb / vegetable

Bhoona

Chicken / lamb / vegetable

Achari

Chicken / lamb / vegetable

All above mains served with pilau rice.

Indie Spice Restaurants: Belfast,  Naas,  Sandymount,  Swords

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