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Indie Spice

01-80-77999

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You are in Indie Swords
  • Belfast
  • Naas
  • Sandymount
  • Swords
  • Lunch Menu
  • Weekend Early Bird
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  • Meal For Two
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MEAL FOR TWO Mon to Thurs -
7pm – 11.30pm

Make A Reservation

Two courses with a Special italian bottle of wine only €44.95

Merlot (Red) or Pinot Gregio (White) wine available.

APPETIZERS

Spinach and Lentil Tikki

A pure vegetarian kebab of spinach and chana dal

Sunhere Samosa

Minced chicken, fresh vegetable and sweet corn in flaky pastry

Vegetable Pakora

Aubergines potato cauliflower & onion pungently spiced with fresh coriander & green chillies & deep fried.

Murgh Tikka

King of kebab.

MAIN COURSE

Chettinad Chicken

Chicken with chettinad spice fry. Dry red-hot chilli, roasted coriander seeds, tamarind paste, chopped red onions, garlic ginger, tomatoes and chopped fresh coriander. Hot and Tasty

Chicken Tikka Masala

All time favourite, needs no explanation.

Rogan Josh

Marinated in a blend of spice carefully selected by our chef, cooked with chopped onions and tomatoes.

Korma

Delicately cooked in a coconut, almond and cream sauce.

Jal-frezi

Chicken mildly spiced with onions,mushroomstomatoes,fresh coriander and capsicum. very testy!

Sheek Kebab

Minced lamb pungently spiced with fresh garlic,ginger,mint,coriander & green chillies,grilled in tandoor.

All above mains served with pilau rice & naan bread.

Indie Spice Restaurants: Belfast,  Naas,  Sandymount,  Swords

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